Patellana

1.

pătella, ae, f. dim. [patina], a small pan or dish, a plate; a vessel used in cooking, and also to serve up food in.

I.

Lit., Varr. ap. Prisc. p. 681 P.: patella esurienti posita, id. ap. Non. 543, 33; Hor. Ep. 1, 5, 2; Mart. 5, 78, 7; Juv. 10, 64:

sinapi in patellis decoctum,

Plin. 19, 8, 54, § 171:

cicadae tostae in patellis,

id. 30, 8, 21, § 68.—

B.

In partic., a vessel used in sacrifices, an offering - dish: patellae vasula parva picata sacris faciendis apta, Fest. pp. 248 and 249 Müll.: oportet bonum civem legibus parere et deos colere, in patellam dare, mikron kreas, Varr. ap. Non. 544; Cic. Verr. 2, 4, 21, § 46:

edere de patellā, of sacrilegious persons,

id. Fin. 2, 7, 22 Madv. ad loc.; Liv. 26, 36; Ov. F. 6, 310; 2, 634; Pers. 3, 26; Val. Max. 4, 4, 3 al.—

II.

Transf.

A.

The kneepan, patella, Cels. 8, 1 fin.; 8, 21.—

B.

A disease of the olive-tree, Plin. 17, 24. 37, § 223

2.

Pătella and Pătellāna ( Pă-telāna ), ae, f. [pateo], a goddess that presiaed over the shooting of grain:

Patellana numen est et Patella: ex quibus una est pateiactis, patefaciendis rebus altera praestituta,

Arn. 4, 131: Patelana, Aug. Civ. Dei, 4, 8.